Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of growing lambs
By A. Chaves, K. Stanford, L. L. Gibson, T. McAllister, C. Benchaar. 2008
135 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Animal Science and Zoology
View Paper: https://www.semanticscholar.org/paper/04988dd2e05615da753ebd547097281f760e318e
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In Agronomy and Crop Science
Citations in the corpus
- Effects of cinnamaldehyde, garlic and juniper berry essential oils on rumen fermentation, blood metabolites, growth performance, and carcass characteristics of growing lambs ☆ ☆☆ (2008, background): “Chaves et al. / Livestock Science 117 (2008) 215–224”