N. Benkerroum

2013

A researcher in the Science corpus: 1 paper; trusts 0 researchers and is trusted by 1 researcher here, as inferred from the citation graph.

Who trusts N. Benkerroum overall

  1. B. A. Alimi

Papers from N. Benkerroum's perspective

Ordered by how strongly the researchers N. Benkerroum trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Basic aspects of food preservation by hurdle technology. (Journal of food microbiology)
  2. Adaptation of Microorganisms to Cold Temperatures, Weak Acid Preservatives, Low pH, and Osmotic Stress: A Review. (Comprehensive Reviews in Food Science and Food Safety)
  3. Bacteriocins: safe, natural antimicrobials for food preservation. (Journal of food microbiology)
  4. Enterococci from foods. (FEMS Microbiology Reviews)
  5. Adhesion and aggregation properties of probiotic and pathogen strains
  6. Bile Salt Hydrolase Activity in Probiotics (Applied and Environmental Microbiology)
  7. Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens. (FEMS Microbiology Reviews)
  8. Bacteriocins: Biological tools for bio-preservation and shelf-life extension
  9. Functional cultures and health benefits
  10. Biochemical properties of enterococci relevant to their technological performance

Their papers