The Impact of Farmers' Health and Nutritional Status on Their Productivity and Efficiency: Evidence from Ethiopia
By A. Croppenstedt, Christophe Muller. Economic development and cultural change, 2000
169 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Gender Studies, Soil Science
View Paper: https://www.semanticscholar.org/paper/ff90343146204976f43e2e5ca37714d5763767d4
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Citations in the corpus
- Increasing the contribution of small-scale fisheries to poverty alleviation and food security (2007, background): “, 1977; Spurr, 1990; Bhargava, 1997), which usually results in lower productivity and wages (Strauss, 1986; Deolalikar, 1988; Alderman et al., 1996; Croppenstedt and Muller, 2000).”
- World Agriculture: Towards 2015/2030: An Fao Perspective (2002, background): “For example, Croppenstedt and Muller (2000) found that in rural Ethiopia an increase of 1 percent in BMI increased farm output by about 2.”
- Heights and Human Welfare: Recent Developments and New Directions (2008, unknown): “"The Impact of Farmers' Health and Nutritional Status on Their Productivity and Efficiency: Evidence from Ethiopia."”