The Comparison of Single Item Constructs by Relative Mean and Relative Variance
By W. Poon, Kwok Leung, Sik-Yum Lee. 2002
47 citations recorded by the source corpus.
Subfields: Food Science, Statistics and Probability
View Paper: https://www.semanticscholar.org/paper/fcdea87d0e01f578b611e4fa3563fbdf58874988
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In Food Science
In Statistics and Probability
Citations in the corpus
- The Feasibility of Single-Item Measures for Organizational Justice (2008, background): “Similarly, Poon, Leung, and Lee (2002) maintained that, if a construct is simple and one-dimensional, it may be difficult to develop multiple items without appearing repetitive.”
- Firm size and sustainable performance in food supply chains: Insights from Greek SMEs (2014, background): “Also, we were only interested in a general measure of each performance element and hence asked the respondents to provide an overall perception, judgment or impression about the element of inquiry (Poon et al., 2002) and we avoided a lengthy questionnaire.”