Effects of dietary oil source on growth and fillet fatty Acid composition of Murray cod, Maccullochella peelii peelii

By D. Francis, G. Turchini, P. Jones, S. S. Silva. 2006

147 citations recorded by the source corpus.

Subfields: Aquatic Science, Immunology, Physiology

View Paper: https://www.semanticscholar.org/paper/fcbc2f3434a384b9d3b63bf61f633934f1fde68f