Effects of temperature decrease on feeding rates, immune indicators and histopathological changes of gilthead sea bream Sparus aurata fed with an experimental diet

By L. Tort, J. Rotllant, C. Liarte, L. Acerete, A. Hernández, S. Ceulemans, P. Coutteau, F. Padrós. 2004

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A PROLONGED THERMAL STRESS EXPERIMENT ON THE AMERICAN LOBSTER, HOMARUS AMERICANUS (2009, result): “Previous studies have shown these to be useful measures of the effectiveness of cellular defense mechanisms in other poikilotherms (Carballal et al. 1997, LeMoullac & Haffner 2000, Allam et al. 2001, Tort et al. 2004)”
Low-temperature challenges to gilthead sea bream culture: review of cold-induced alterations and ‘Winter Syndrome’ (2010, background): “Specific experimental ‘winter’ diets were designed and checked to tackle mainly nutritional disorders and immune suppression induced by cold stress (Verstraete et al. 2000; Coutteau et al. 2001; Tort et al. 2004).”