Selenium effects on oxidative stress in potato

By Mervi M. Seppänen, Marja Turakainen, H. Hartikainen. 2003

223 citations recorded by the source corpus.

Subfields: Environmental Chemistry, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/f77e8cb91544916c29de2c175b6f5a18c3bfe3d4

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Environmental Chemistry

1. P. Lea
2. H. Nayyar

In Nutrition and Dietetics

1. M. Germ
2. I. Kreft
3. Navneet Kaur
4. Simranjeet Kaur
5. H. Nayyar
6. V. Stibilj
7. E. Pilon-Smits

In Plant Science

1. R. Azevedo
2. P. L. Gratão
3. P. Lea
4. Mao Wang
5. Dongling Bi
6. Navneet Kaur
7. Simranjeet Kaur
8. H. Nayyar

Citations in the corpus

• Selenium uptake, translocation, assimilation and metabolic fate in plants (2005, background): “…have shown that low levels of Se (0.1 ppm in soil solution) can counteract the effects of oxidative stresses such as light intensity, low temperature and paraquat treatment in potato (Seppänen et al. 2003) and can stimulate the growth of senescing lettuce seedlings by 14% (Xue et al. 2001).”
• Interactive effects of selenium and arsenic on their uptake by Pteris vittata L. under hydroponic conditions (2009, background): “…plants, Se levels lower than 1 mg kg−1 in soils can enhance plant growth because Se acts as an antioxidant to decrease lipid peroxidation and increase enzyme GSH-Px activity (Hartikainen et al., 2000; Xue et al., 2001; Seppänen et al., 2003; Cartes et al., 2005; Djanaguiraman et al., 2005).”
• Making the life of heavy metal-stressed plants a little easier. (2005, background): “2000) and in the chloroplast of lettuce (Seppanen et al. 2003).”
• Selenium modulates the activities of antioxidant enzymes, osmotic homeostasis and promotes the growth of sorrel seedlings under salt stress (2005, background): “The Se results agree with earlier reports for lettuce, ryegrass, and potato subjected to various oxidative stresses (Hartikainen and Xue 1999; Hartikainen et al. 2000; Xue and Hartikainen 2000; Xue et al. 2001; Pennanen et al. 2002; Seppänen et al. 2003).”
• Metabolic Importance of Selenium for Plants (2007, background): “The positive effects of Se on the recovery of potato from photooxidative and paraquat-generated oxidative stress point to mechanisms that, although unknown, protect chloroplasts during stress (Seppänen et al. 2003).”
• Selenium in agriculture: a nutrient or contaminant for crops? (2014, background): “It has been reported that Se protects the chloroplasts from photooxidative damages and oxidative stress to produce positive effect during chilling stress in potato (Seppänenn et al. 2003).”