Antioxidant capacity and secondary metabolites in four species of Andean tuber crops: native potato (Solanum sp.), mashua (Tropaeolum tuberosum Ruiz & Pavón), Oca (Oxalis tuberosa Molina) and ulluco…

By D. Campos, G. Noratto, R. Chirinos, Carlos Arbizu, W. Roca, L. Cisneros-Zevallos. 2006

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