Preparation and properties of glycerol plasticized-pea starch/zinc oxide-starch bionanocomposites
By Xiaofei Ma, P. Chang, Jingwen Yang, Jiu-gao Yu. 2009
161 citations recorded by the source corpus.
Abstract A bionanocomposite was cast using ZnO nanoparticles stabilized by soluble starch (nano-ZnO) as filler in a glycerol plasticized-pea starch (GPS) matrix. According to the characterization of nano-ZnO particles by Fourier-transform infrared spectroscopy (FT-IR), thermogravimetric analysis (TG) and transmission electron microscopy (TEM), ZnO nanoparitlces (70 wt%) were encapsulated by starch (30 wt%) in nano-ZnO particles of about 10 nm. In GPS/nano-ZnO nanocomposites, loading a low level of nano-ZnO particles improved the pasting viscosity, storage modulus, glass transition temperature and UV absorbance. When the nano-ZnO content varied from 0 to 4 wt%, the tensile yield strength and Young’s modulus increased from 3.94 to 10.80 MPa and from 49.80 to 137.00 MPa, respectively. The water vapor permeability decreased from 4.76 × 10 −10 to 2.18 × 10 −10 g m −1 s −1 Pa −1 . The improvement in these properties may be attributed to the interaction between the nano-ZnO filler and GPS matrix.
Subfields: Biomaterials
View Paper: https://www.semanticscholar.org/paper/f3f82d1748eceaa5f550c4a90f6b693482b4e694
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In Biomaterials
Citations in the corpus
- Studies of the processing and characterization of corn starch and its composites with banana and sugarcane fibers from Brazil. (2010, background): “Also, the probable breaking of starch granules by water and glycerol as the temperature rises leads to the disruption of both inter- and intra-molecular hydrogen bonds, which also increases plasticity in the starch (Ma et al., 2009).”
- Thermoplastic starches: Properties, challenges, and prospects (2013, background): “[171] Ma, X.”
- Antimicrobial, rheological, and physicochemical properties of sago starch films filled with nanorod-rich zinc oxide (2012, background): “Although the incorporation of ZnO nanoparticles into the starch films have been reported to improve some properties (Ma et al., 2009; Yu et al., 2009), ZnO nanorod-reinforced starch has not been investigated.”