Representation of pleasant and aversive taste in the human brain.

By John P. O'Doherty, E. T. Rolls, Susan T. Francis, Richard Bowtell, Francis McGlone. Journal of Neurophysiology, 2001

713 citations recorded by the source corpus.

Subfields: Experimental and Cognitive Psychology, Nutrition and Dietetics, Sensory Systems

View Paper: https://www.semanticscholar.org/paper/ef3a54b9d35c1d74a5572b8a41d2bec5c9349029

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Experimental and Cognitive Psychology

1. Tor D. Wager
2. Lisa Feldman Barrett
3. Morten L. Kringelbach
4. E. T. Rolls
5. Hugo D. Critchley
6. Kristen A. Lindquist
7. Nora D. Volkow
8. John P. O'Doherty

In Nutrition and Dietetics

1. John P. O'Doherty
2. Morten L. Kringelbach
3. E. T. Rolls
4. Gregory S. Berns
5. R. J. Dolan
6. Nora D. Volkow
7. Richard J. Davidson
8. Gene-Jack Wang

In Sensory Systems

1. John P. O'Doherty
2. Morten L. Kringelbach
3. E. T. Rolls
4. Gregory S. Berns
5. R. J. Dolan
6. Hugo D. Critchley
7. Nora D. Volkow
8. Richard J. Davidson

Citations in the corpus

• Exposure to appetitive food stimuli markedly activates the human brain (2004, background): “, 1999) and during activation with unpleasant and aversive food-eating conditions (O’Doherty et al., 2001; Zald et al., 1998).”
• Activation of the human orbitofrontal cortex to a liquid food stimulus is correlated with its subjective pleasantness. (2003, background): “These include rewarding and aversive tastes (Zald et al., 1998; O’Doherty et al., 2001b), pleasant and aversive odors (Zatorre et al., 1992; Zald and Pardo, 1997), olfactory stimuli in a sensoryspecific satiety paradigm (O’Doherty et al., 2000), pleasant touch (Francis et al., 1999), sexually…”
• Relation of Reward from Food Intake and Anticipated Food Intake to Obesity: A Functional Magnetic Resonance Imaging Study (2008, neutral): “5 mM NaHCO3 (O’Doherty et al., 2001).”
• Temporal difference models and reward-related learning in the human brain. (2003, background): “Experimental Procedures nents of saliva [Francis et al., 1999; O’Doherty et al., 2001, 2002]), or no taste (CS ).”
• Orbitofrontal cortex tracks positive mood in mothers viewing pictures of their newborn infants (2004, positive): “…et al., 2000), similar paradigms with humans have activated different sectors of the OFC using taste (Berns et al., 2001; McClure et al., 2003; O'Doherty et al., 2001b, 2002, 2003a; Small et al., 2001), smell (Anderson et al., 2003; O'Doherty et al., 2000), money (Breiter et al., 2001; Elliott…”
• The Representation of Information About Taste and Odor in the Orbitofrontal Cortex (2010, background): “In our studies, we have been careful to identify the taste insula as the region that responds in a contrast of a pure taste stimulus—a tasteless control (O’Doherty et al. 2001; de Araujo et al. 2003b; Grabenhorst and Rolls 2008; Grabenhorst et al. 2008), and this region is at the anterior end of the”