Benefits of inoculation of the common bean (Phaseolus vulgaris) crop with efficient and competitive Rhizobium tropici strains
By M. Hungria, R. J. Campo, I. Mendes. Biology and Fertility of Soils, 2003
202 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/eaa0a38eaeaff7cbbf3bf5b2f6afdfc2faf36199
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Achievements and limitations of contemporary common bean breeding using conventional and molecular approaches (2009, background): “Biological nitrogen fixation (BNF) Low soil N limits bean production throughout the world (Hungria et al. 2003).”
- Advances in Host Plant and Rhizobium Genomics to Enhance Symbiotic Nitrogen Fixation in Grain Legumes (2015, background): “…soils with high populations have also shown that inoculation and re-inoculation of common bean may result in on average 20% increase in farmer’s fields growing the crop under low technology, and an increase ranging 5–25% under high input technology (Hungria et al., 2000, 2003; Mendes et al., 2007).”
- Genetic diversity of rhizobia associated with common bean (Phaseolus vulgaris L.) grown under no-tillage and conventional systems in Southern Brazil (2006, background): “It is then possible that, although common bean indigenous rhizobial population in Brazilian soils is always very high (Andrade and Hungria, 2002; Hungria et al., 2003), different cropping histories might affect diversity.”
- Legumes in the reclamation of marginal soils, from cultivar and inoculant selection to transgenic approaches (2011, background): “As such, field inoculation of the common bean with selected R. tropici strains induced nodulation and improved nitrogen fixation rates, even in presence of high indigenous rhizobial populations (Hungria et al. 2003).”
- Genetic diversity of indigenous common bean (Phaseolus vulgaris) rhizobia in two Brazilian ecosystems (2004, background): “A lack of response to inoculation with superior strains has often been reported for bean crops, although a search within the established population for efficient and competitive strains is feasible (Hungria et al., 2000, 2003).”