Mapping and measuring the ecological embeddedness of food supply chains

By M. Penker. 2006

119 citations recorded by the source corpus.

Subfields: Food Science, General Agricultural and Biological Sciences, Plant Science

View Paper: https://www.semanticscholar.org/paper/ea0544215c021a14f5c0f4cca75078973d513001

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. G. Van Huylenbroeck
2. C. Mazzocchi
3. S. Corsi
4. M. Kneafsey

In General Agricultural and Biological Sciences

1. A. Verspecht
2. G. Van Huylenbroeck
3. M. Kneafsey
4. Evy Mettepenningen

In Plant Science

1. G. Van Huylenbroeck
2. C. Mazzocchi
3. S. Corsi
4. M. Kneafsey

Citations in the corpus

• Multifunctionality of Agriculture:A Review of Definitions, Evidence and Instruments (2007, background): “Territorial and ecological embeddedness (for the development of the concept see, inter alias, Penker (2006) and Kirwan et al. (2007)) is therefore not only interesting as a concept for contextualising multifunctionality but also a promising area for future research in rural economy and rural…”
• Food beyond the city – Analysing foodsheds and self-sufficiency for different food system scenarios in European metropolitan regions (2017, background): “Due to food's multifunctional links to a wide range of issues (Morgan, 2014), it is argued, that beyond the reduction of urban food insecurity (Barthel & Isendahl, 2013; Opitz, Berges, Piorr, & Krikser, 2015), the re-shaping of urban food systems by linking urban areas with regional food production ”