Economics of Sequestering Carbon in the U.S. Agricultural Sector

By J. Lewandrowski, M. Peters, C. Jones, R. House, M. Sperow, M. Eve, Keith Paustian. 2004

132 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, General Agricultural and Biological Sciences, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/e7645c327db2a9f4f911339ad9f2566773bfcf43

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. C. Pérez
2. Jean L. Steiner
3. Carla Roncoli
4. C. Neely

In Global and Planetary Change

1. T. Shaffer
2. C. Pérez
3. Jean L. Steiner
4. Carla Roncoli
5. C. Neely

Citations in the corpus

• Carbon storage and sequestration by trees in urban and community areas of the United States. (2013, unknown): “43 kg C m 2 year 1) (Lewandrowski et al., 2004).”
• Can carbon sequestration markets benefit low-income producers in semi-arid Africa? Potentials and challenges (2007, background): “…cover cropping, crop rotation, application of soil amendments, and use of crop varieties that produce large root biomass and fix biological nitrogen (Reeves, 1997; Tiessen et al., 1998; Lal, 2000; Batjes, 2001; Schlesinger, 2000; Lal, 2002a; Lewandrowski et al., 2004; Bationo et al., this issue).”
• Valuing ecosystem and economic services across land-use scenarios in the Prairie Pothole Region of the Dakotas, USA (2011, methodology): “We employ a conservative constant sequestration rate of 0.5 Mg/ha/year to the carbon flowmeasurements until carbon is no longer sequestered (listed in Table 1-a) (Follett et al., 2001; Lewandrowski et al., 2004).”