Inclusion of size fractionated fish hydrolysate in high plant protein diets for Atlantic cod, Gadus morhua
By A. Aksnes, Britt Hope, Øistein Høstmark, S. Albrektsen. 2006
122 citations recorded by the source corpus.
Subfields: Aquatic Science, Physiology
View Paper: https://www.semanticscholar.org/paper/e45772087724610bf46b288e0b4b5d25831990d1
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Aquatic Science
- Abigail B. Walker
- Janet Howieson
- Muhammad A. B. Siddik
- G. Partridge
- D. Berlinsky
- N. Daniel
- R. Fotedar
In Physiology
Citations in the corpus
- A review on replacing fish meal in aqua feeds using plant protein sources (2018, background): “…2014) [23], adoption of one day plant based and next day fish meal based feed (Nandeesha et al., 2002) [24], supplementation of certain additives (Øverland et al., 2000; Aksnes et al., 2006a; Sarker et al., 2007; Johnson et al., 2015) [25-28] and other novel dietary tactics (Lee et al., 2015) [29].”
- Effects of Partial Replacement of Fish Meal Protein by Microalgae on Growth, Feed Intake, and Body Composition of Atlantic Cod (2011, background): “In previous studies, Atlantic cod performed well when fed alternative protein diets, including those that contained significant amounts of plant proteins ( Aksnes et al. 2006 ; Albrektsen et al.”
- Enzymatic fish protein hydrolysates in finfish aquaculture: a review (2020, background): “The peptide fractions smaller than 10 kDa consist of biologically active peptides that act as growth and health promoters (Aksnes et al. 2006b; Bui et al. 2014; Ha et al. 2019).”