Stem-end/Calyx Identification on Apples using Contour Analysis in Multispectral Images

By J. Xing, P. Jancsók, J. Baerdemaeker. 2007

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Principles and Applications of Hyperspectral Imaging in Quality Evaluation of Agro-Food Products: A Review (2012, methodology): “Multivariate classification methods applied in hyperspectral data are numerous such as PCA (Xing et al., 2005; 2007), LDA (Park et al., 2007; Mehl et al., 2002), PLSDA (Ariana and Lu, 2008), ANN (Elmasry et al., 2009; Nagata et al., 2006), SVM (Fletcher and Kong, 2003; Nakariyakul and Casasent, 2008”
Detection of early bruises in apples using hyperspectral data and thermal imaging (2012, methodology): “In spite of the fact that bruising is the reason for rejecting the highest number of fruit in sorting lines, the existing automatic sorting systems still lack precision in detecting bruises and the manual sorting method is still used (Leemans et al., 2002; Taoukis and Richardson, 2007; Xing et al., ”
Recent Advances and Applications of Hyperspectral Imaging for Fruit and Vegetable Quality Assessment (2012, methodology): “Hyperspectral imaging was applied to inspect pears by Zhao et al. (2010), who used a hyperspectral imaging system (408-1117 nm) for bruise detection on pears.”