Physico-chemical stability of colloidal lipid particles.

By B. Heurtault, P. Saulnier, B. Pech, J. Proust, J. Benoit. Biomaterials, 2003

756 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology, Pharmaceutical Science

View Paper: https://www.semanticscholar.org/paper/dfda8dd00c410b98a78e2893ab0e4cd5fd7f4400

How researchers see this paper

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In Food Science

  1. M. Üner
  2. G. Yener

In Molecular Biology

  1. M. Üner
  2. G. Yener

In Pharmaceutical Science

  1. M. Üner
  2. G. Yener

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