Antioxidant activities in tropical marine macroalgae from the Yucatan Peninsula, Mexico
By M. Zubia, D. Robledo, Y. Freile-Pelegrín. Journal of Applied Phycology, 2007
296 citations recorded by the source corpus.
Subfields: Aquatic Science, Nutrition and Dietetics, Oceanography
View Paper: https://www.semanticscholar.org/paper/df5b8476cf4626ce46e47c4fcd3b423bd3f15f33
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In Aquatic Science
In Nutrition and Dietetics
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Citations in the corpus
- Phenolic content and antioxidant activity of fractions obtained from selected Irish macroalgae species (Laminaria digitata, Fucus serratus, Gracilaria gracilis and Codium fragile) (2014, background): “In particular, brown macroalgae are reported to generally contain higher amounts of polyphenols than red and green algae (Zubia et al. 2007).”
- Alginate, mannitol, phenolic compounds and biological activities of two range-extending brown algae, Sargassum mangarevense and Turbinaria ornata (Phaeophyta: Fucales), from Tahiti (French Polynesia) (2008, background): “…accord with previous studies on the genera Sargassum (Matsukawa et al. 1997; Yan et al. 1998; Kim et al. 2005; Nakai et al. 2006; Zhang et al. 2007; Zubia et al. 2007) and Turbinaria (Matsukawa et al. 1997; Santoso et al. 2004; Zubia et al. 2007), extracts from Polynesian S. mangarevense and T.…”
- Biochemical composition, nutritional value, and antioxidant properties of seven seaweed species from the Madeira Archipelago (2017, background): “elminthoides, from the Yucatan Peninsula (Mexico), showed a TPC content of 1870 mg (100 g)dw (Athukorala et al. 2003; Zubia et al. 2007), presenting incredibly higher results than the same seaweed analyzed in this work (65.”
- Polysaccharides composition from tropical brown seaweeds (2012, background): “Most recently, potential pharmacological uses have been reported for extracts of several species of Phaeophyta from Yucatan, which showed different biological activities (Zubia et al. 2007; Freile-Pelegrin et al. 2008; León-Deniz et al. 2009; Cantillo-Ciau et al. 2010).”