Carotenoid extraction methods: A review of recent developments.
By R. Saini, Y. Keum. Food Chemistry, 2018
702 citations recorded by the source corpus.
Subfields: Biochemistry, Filtration and Separation, Renewable Energy, Sustainability and the Environment
View Paper: https://www.semanticscholar.org/paper/de55c5da9bb4250e8605b53f34059b6652707866
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In Biochemistry
Citations in the corpus
- Review of Alternative Solvents for Green Extraction of Food and Natural Products: Panorama, Principles, Applications and Prospects (2019, background): “Because carotenoids are oxidized easily and are sensitive to light and heat, SFE-CO2 is a promising method to recover them from plants instead of organic solvents and hot water [126].”