Control of fruit postharvest diseases: old issues and innovative approaches

By M. Mari, A. Francesco, P. Bertolini. 2014

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Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit (2015, background): “…broad spectrum fungicides such as benzimidazoles, imazalil and prochloraz due to repeated usage and some of them such as Mucor and Rhizopus are not sensitive and need especial fungicides to be controlled (Lima et al., 2015;Mari et al., 2014; Sánchez-Torres and Tuset, 2011; Sharifi et al., 2008).”