Allelic Diversity Changes in 96 Canadian Oat Cultivars Released from 1886 to 2001

By Yong‐Bi Fu, G. W. Peterson, G. Scoles, B. Rossnagel, D. Schoen, K. Richards. 2003

109 citations recorded by the source corpus.

Subfields: Genetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/da15ad84d38c19c4b2b7044f518b5c4ec642bcb1

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In Genetics

1. Yong‐Bi Fu

In Plant Science

1. Yong‐Bi Fu
2. D. Somers

Citations in the corpus

• Genetic erosion in crops: concept, research results and challenges (2009, background): “Some studies showed a decrease in diversity over time (Fu et al., 2003; Reif et al., 2005a; Hao et al., 2006a; Malysheva-Otto et al., 2007), while others observed diversity increases (Fu et al., 2007; White et al., 2008) or a dip in the diversity levels after which an increase occurred (Roussel et…”
• Genome-Wide Reduction of Genetic Diversity in Wheat Breeding (2009, methodology): “The random permutation procedure described in Fu et al. (2003) was also applied to (i) assess the signifi cance of the diff erence in allelic count between two groups of unequal cultivar numbers and to (ii) generate the expected allele counts for SSR alleles were calculated with respect to primer,”