The corporate social responsibility-financial performance link in the U.S. restaurant industry: do economic conditions matter?

By Seoki Lee, Manisha Singal, K. Kang. 2013

222 citations recorded by the source corpus.

Subfields: Information Systems and Management, Marketing, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/d9bef2cdbcec44adf08296de8026f68e7cf441bc

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Information Systems and Management

1. Lujun Su
2. S. Swanson

In Marketing

1. Lujun Su
2. S. Swanson
3. Xiaohong Chen
4. Ming-Hsiang Chen

In Strategy and Management

1. Xiaohong Chen
2. Lujun Su
3. S. Swanson

Citations in the corpus

• Reputation, subjective well-being, and environmental responsibility: the role of satisfaction and identification (2018, background): “Lee, Singal, and Kang (2013) suggest that for tourists, ERB refers to making efforts to minimize adverse effects, protect the environment, or avoid damaging it during their tourism experience at a destination.”
• Can corporate social responsibility protect firm value during the COVID-19 pandemic? (2020, background): “Lee et al. (2013) claim that during recessions, non-operations-related CSR (e.g., community relations) may cause a tremendous drop in firm value, but operations-related CSR (e.g., employee and environmental relations) increases it.”