Phenolic antioxidants extraction from raspberry wastes assisted by-enzymes

By L. Laroze, C. Soto, M. Zúñiga. 2010

86 citations recorded by the source corpus.

Subfields: Biochemistry, Biotechnology, Endocrinology, Diabetes and Metabolism

View Paper: https://www.semanticscholar.org/paper/d63efa9c2a1e7d5ec061b26cde5cf9c6c75c5e8d

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biochemistry

1. T. H. Roberts
2. Meredith A. Wilkes
3. A. Khoddami

In Endocrinology, Diabetes and Metabolism

1. T. H. Roberts
2. Meredith A. Wilkes
3. A. Khoddami

Citations in the corpus

• Techniques for Analysis of Plant Phenolic Compounds (2013, background): “Recently, enzymatic hydrolysis using a combination of pectinase, cellulase and hemicellulase was shown to enhance phenolic extraction from raspberry solid waste [175].”