Antioxidative Potentials as a Protective Mechanism in Catharanthus roseus (L.) G.Don. Plants under Salinity Stress
By C. A. Jaleel, R. Gopi, P. Manivannan, R. Panneerselvam. 2007
157 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/d19a3bbbfddc2ae05f0126cdc2845740c077edaa
How researchers see this paper
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- Wided Megdiche
- N. Khare
- K. Jayakumar
- C. A. Jaleel
- R. Sridharan
- K. Hessini
- R. Nageshbabu
- D. Goyary
Citations in the corpus
- Soil Salinity Alters Growth, Chlorophyll Content, and Secondary Metabolite Accumulation in Catharanthus roseus (2008, background): “Agricultural productivity is severely affected by soil salinity and the damaging effect of salt accumulation in agricultural soils has become an important environmental concern (1).”
- Photosynthesis and photosystem 2 efficiency of two salt-adapted halophytic seashore Cakile maritima ecotypes (2008, background): “Salt also affects contents of chlorophyll (Chls) and carotenoids (Car), and reduces efficiency of ribulose-1,5-bisphosphate carboxylase/oxygenase for carbon fixation (Delfine et al. 1998, Lee et al. 2004, Jaleel et al. 2007a).”
- High temperature and salt stress response in French bean ( Phaseolus vulgaris ) (2008, background): “Protective roles of the antioxidant enzymes in temperature and salt stress have been reported for a number of plants (Almeselmani et al., 2006; Jaleel et al., 2007; Esfandiari et al., 2007).”
- Transgenic tomato cv. Pusa Uphar expressing a bacterial mannitol-1-phosphate dehydrogenase gene confers abiotic stress tolerance (2010, methodology): “Catalase (EC 1.11.1.6) was measured as described by Jaleel et al. (2007) with a slight modification of our own.”
- Changes in Growth, Biochemical Constituents, and Antioxidant Potentials in Radish (Raphanus sativus L.) under Cobalt Stress (2007, background): “These antioxidant enzymes and metabolites are reported to increase under various environmental stresses (59), and with the application of fungicide, triadimefon (60), and salt treatment (61,62) in medicinal plants, suggesting that higher antioxidant enzyme activity may have a role in imparting toler”