The use of natural essential oils as antimicrobial solutions in paper packaging. Part II

By A. Rodríguez, R. Batlle, C. Nerín. 2007

190 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/d03269fd3aa23a4c1d5a9ada1e21fd231f08dbc1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. R. Becerril
2. S. Manso
3. F. Cacho-Nerin

Citations in the corpus

• Combined analytical and microbiological tools to study the effect on Aspergillus flavus of cinnamon essential oil contained in food packaging (2013, background): “without any contact with the microorganism, by placing them over the top of the Petri dishes instead of the lid (Lopez et al., 2007a; Rodriguez et al., 2007; Rodriguez, Nerin, & Batlle, 2008) .”