Occurrence of mycotoxins in fruit juices and wine

By N. Delage, A. d’Harlingue, B. Ceccaldi, G. Bompeix. 2003

87 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/ce614fd75b9e3da15b8d62b57b6c67ffc4b4c309

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In Plant Science

1. J. Stroka
2. A. Kolosova

Citations in the corpus

• Strategies to Prevent Mycotoxin Contamination of Food and Animal Feed: A Review (2006, background): “It has been also suggested that pesticides and fungicides may be useful in controlling mycotoxin production under field conditions, 41 , 72 although other investigators have found that pesticides were ineffective in controlling mycotoxin production by Fusarium and Aspergillus species.”