The efficacy of ingredients included in shrimp feeds to stimulate intake
By D. Smith, S. Tabrett, M. Barclay, S. Irvin. 2005
108 citations recorded by the source corpus.
Subfields: Aquatic Science, Ecology
View Paper: https://www.semanticscholar.org/paper/ce127f2dc1c7f60b7a74cb7bad0c310024cb9cad
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Aquatic Science
In Ecology
Citations in the corpus
- The importance of behaviour in improving the production of shrimp in aquaculture (2018, methodology): “Crustaceans are considered to be generalist feeders (Smith et al. 2005; Hay 2011).”
- Attractability and palatability of protein ingredients of aquatic and terrestrial animal origin, and their practical value for blue shrimp, Litopenaeus stylirostris fed diets formulated with high levels of poultry byproduct meal (2011, methodology): “Assessment of attractability involved an adaptation of the methods previously used by other researchers (Sanchez et al., 2005; Smith et al., 2005; Nunes et al., 2006; Grey et al., 2009).”
- Behavioral response to selected feed attractants and stimulants in Pacific white shrimp, Litopenaeus vannamei (2006, background): “Protein-rich ingredients of marine origin, such as fishmeal and squid meal contain these substances which are feeding effectors for shrimp (Smith et al., 2005).”