Pectins: structure, biosynthesis, and oligogalacturonide-related signaling.

By B. L. Ridley, M. O’Neill, D. Mohnen. Phytochemistry, 2001

1,871 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/cc064a7958a2ba77af556677de021d7cff4a564f

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Geoffrey B. Fincher
2. D. Mohnen
3. M. Gidley
4. Rachel A. Burton
5. Antony Bacic
6. F. Pettolino
7. M. Doblin
8. J. Brink

In Molecular Biology

1. B. Mauch-Mani
2. W. Reiter
3. J. Ton
4. Antony Bacic
5. Gurvan Michel
6. V. Flors
7. F. Pettolino
8. V. Pastor

In Plant Science

1. V. Pastor
2. B. Mauch-Mani
3. D. Mohnen
4. V. Flors
5. Estrella Luna
6. Geoffrey B. Fincher
7. M. Gidley
8. Rachel A. Burton

Citations in the corpus

• Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, neutral): “These compounds are released from the plant cell wall and act as elicitors of the immune system (Ridley et al., 2001; Denoux et al., 2008).”
• Molecular Analysis of 10 Coding Regions from Arabidopsis That Are Homologous to the MUR3 Xyloglucan Galactosyltransferase1 (2004, background): “Assuming that the formation of each unique linkage is catalyzed by a separate enzyme, it has been estimated that 53 distinct glycosyltrans- ferases are needed to catalyze the synthesis of pectic cell wall components (Ridley et al., 2001).”
• Transcriptional regulation of plant cell wall degradation by filamentous fungi. (2005, background): “In the ‘‘smooth’’ region of pectin D-galacturonic acid residues can be methylated or acetylated, whereas the ‘‘hairy’’ region consists of two different structures, D-xylose substituted galacturonan and rhamnogalacturonan to which long arabinan and galactan chains are linked via rhamnose residues (fo”
• Fungal enzyme sets for plant polysaccharide degradation (2011, background): “, citrus peels) are very rich in pectin (Angel Siles Lopez et al. 2010; Ridley et al. 2001; Grohmann and Bothast 1994).”
• Turning polysaccharides into hydrophobic materials: a critical review. Part 2. Hemicelluloses, chitin/chitosan, starch, pectin and alginates (2010, background): “19 Representation of the primary structure of homogalacturonan, one of the major pectic polysaccharides (Ridley et al. 2001) Cellulose”