Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy

By Montserrat Costa-Font, J. Gil, W. Bruce Traill. 2008

575 citations recorded by the source corpus.

Subfields: Marketing, Plant Science

View Paper: https://www.semanticscholar.org/paper/c73f84bdd3fd43798a276ace1f494912d850d48d