Determination of Antibacterial Mode of Action of Allium sativum Essential Oil against Foodborne Pathogens Using Membrane Permeability and Surface Characteristic Parameters

By Ajay Sharma, V. Bajpai, Kwang-Hyun Baek. 2013

87 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Radiology, Nuclear Medicine and Imaging

View Paper: https://www.semanticscholar.org/paper/c3b288d281af96b2b1801b0ac88d2cd883269216