Effect of aqueous extract of Sargassum johnstonii Setchell & Gardner on growth, yield and quality of Lycopersicon esculentum Mill.

By Reeta Kumari, I. Kaur, A. Bhatnagar. Journal of Applied Phycology, 2011

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Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.) (2014, background): “In another study, Kumari et al. (2011) reported an increase in root length, shoot length, and fresh weight in tomato treated with drench and foliar applications of LSE from S. johnstonii.”
Plant Biostimulants: Importance of the Quality and Yield of Horticultural Crops and the Improvement of Plant Tolerance to Abiotic Stress—A Review (2019, background): “, Durvillaea potatumum, Ulva lactuca, Caulerpa sertularioides, Padina gymnospora, Sargassum liebmannii, and Sargassum johnstonii [25,28].”
Impact of seaweeds on agricultural crop production as biofertilizer (2017, background): “Nowadays, the forms of application of seaweeds as fertilizer include foliar spray, granules, powder and manure (Kumari et al. 2011, 2013; Gharakhani et al. 2016).”
Effect of Seaweed Extract on Productivity and Quality Attributes of Four Onion Cultivars (2020, background): “Seaweed extract derived from Ascophyllum nodosum along with its co-products is being increasingly utilized to enhance growth and productivity of plants [27] via enhancing seed germination, contributing to vegetative growth and modulating reproductive behavior in tomato [28].”