Positive and Negative Antecedents of Purchasing Eco-friendly Products: A Comparison Between Green and Non-green Consumers

By Camilla Barbarossa, Patrick De Pelsmacker. 2016

437 citations recorded by the source corpus.

Subfields: Management, Monitoring, Policy and Law, Marketing

View Paper: https://www.semanticscholar.org/paper/c19da5e710eb554d54bb4a0a6195e18ec5ed1cf9

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Management, Monitoring, Policy and Law

1. Shuai Zhang
2. Leibao Zhang
3. Yanli Fan
4. Wenyu Zhang

In Marketing

1. Ming-Hsiang Chen
2. Shuai Zhang
3. C. Su
4. C. Tsai
5. Leibao Zhang
6. Wanqing Lv
7. Yanli Fan
8. Wenyu Zhang

Citations in the corpus

• Extending the Theory of Planned Behavior to Explain the Effects of Cognitive Factors across Different Kinds of Green Products (2019, background): “In previous research, perceived behavior control was reflected by different aspects, such as perceived inconvenience, cost of time, and resources [42,43].”
• U.S. Sustainable Food Market Generation Z Consumer Segments (2019, background): “Consumer interest in sustainable products and environmentally friendly business practices continues to grow [28], with consumers increasingly understanding that purchasing behaviors and product decisions can positively impact ecological issues [29].”