Drought stress and reactive oxygen species

By M. H. D. Carvalho. 2008

945 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/c068168e576e18c07d68d95983fb63cf4f5c9455

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Molecular Biology

1. S. Hussain
2. K. Manoochehri Kalantari
3. Seyed Mehdi Naser Alavi
4. Paul C. Struik
5. M. Arvin
6. S. Anjum
7. Longchang Wang
8. Esther N. Ngumbi

In Plant Science

1. Y. Chao
2. Wen-Dar Huang
3. Chao-Yeh Chen
4. Esther N. Ngumbi
5. H. Hussain
6. S. Hussain
7. K. Manoochehri Kalantari
8. Seyed Mehdi Naser Alavi

Citations in the corpus

• Effect of drought stress and subsequent recovery on protein, carbohydrate contents, catalase and peroxidase activities in three chickpea ('Cicer arietinum') cultivars (2011, background): “The avoidance of ROS production during drought stress is also an important strategy that enables plants to cope with water shortage without extensive damage (de Carvalho 2008).”
• Chilling and Drought Stresses in Crop Plants: Implications, Cross Talk, and Potential Management Opportunities (2018, background): “Likewise, numerous studies have reported the higher ROS accumulation and oxidative damage under drought stress (Mano, 2002; Blokhina et al., 2003; Cruz de Carvalho, 2008), owing primarily to limited carbon dioxide fixation and higher photorespiration (Cruz de Carvalho, 2008).”
• Bacterial-mediated drought tolerance: Current and future prospects (2016, background): “One of the inevitable consequences of drought stress is enhanced production of a variety of reactive oxygen species (ROS), such as hydrogen peroxide (H2O2), singlet oxygen (1O2), superoxide radical (O2 ), and the hydroxyl radical (HO ) (Helena and Carvalho, 2008).”
• Salicylic acid and nitric oxide alleviate osmotic stress in wheat (Triticum aestivum L.) seedlings (2014, background): “…reactive oxygen species (ROS) production in different cellular compartments, namely in the chloroplasts, the peroxisomes, and the mitochondria (Cruz & Maria 2008) that activates expression of genes for antioxidant enzymes (Misra et al. 2011) Some molecules, such as calcium, hydrogen peroxide…”
• Salicylic acid-mediated hydrogen peroxide accumulation and protection against Cd toxicity in rice leaves (2010, background): “Because H2O2 is relatively stable and diffusible through membranes (in contrast with superoxide), it is now considered as an alarm signal that triggers acclamatory/defense mechanisms in plant cells (Chen et al. 1993; Prasad et al. 1994a, b; Cruz de Carvalho 2008).”