Development and validation of mathematical model for aerobic composting process

By I. Petric, V. Selimbašić. 2008

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Effect of aeration rate, C/N ratio and moisture content on the stability and maturity of compost. (2012, background): “…optimum MC was 60% during the composting of green waste and food waste at a low C/N ratio (19.6) (Kumar et al., 2010); while and the optimum conditions for the composting of poultry manure with wheat straw were an initial MC of 70% and an AR of 0.54 L min 1 kg 1 OM (Petric and Selimbašić, 2008).”