Effect of aeration rate, C/N ratio and moisture content on the stability and maturity of compost.

By Rui Guo, Guo-xue Li, T. Jiang, F. Schuchardt, Tongbin Chen, Yuanqiu Zhao, Y. Shen. Bioresource Technology, 2012

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Optimization of process parameters for kitchen waste composting by response surface methodology (2015, background): “These findings in the present study concurred with the results reported by Guo et al. (2012) and it was also noted that there was no significant difference in trials 5 and 1, whereas a great significant difference was present with trial 15. According to Golueke (1981), a C/N ratio below 20 is an ind”
Comparative effectiveness of different composting methods on the stabilization, maturation and sanitization of municipal organic solid wastes and dried faecal sludge mixtures (2017, background): “2010), the microbial immobilization as nitrogenous compounds such as amino acids, nucleic acids and proteins and/or its oxidation to NO−3 through nitrification process (Guo et al. 2012).”