Heat-induced aggregation of β-lactoglobulin A and B with α-lactalbumin

By E. P. Schokker, Harjinder Singh, L. K. Creamer. 2000

133 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/bdacb8438d354f377fc81c0f402b8d873ee52200

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  1. A. Tolkach
  2. U. Kulozik

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