Reforming Agricultural Markets in Africa

By Scott Brunger, Mylène Kherallah, C. Delgado, E. Gabre-Madhin, N. Minot, Michael E. Johnson. 2002

265 citations recorded by the source corpus.

Subfields: Soil Science

View Paper: https://www.semanticscholar.org/paper/bce24732253cc13b3ab76227e241d1c27b31714a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Soil Science

1. Christopher B. Barrett
2. T. Jayne
3. Derek Headey
4. P. Marenya
5. Shanhui Fan
6. F. Place
7. P. Hazell
8. H. Groote

Citations in the corpus

• Estimating consumer willingness to pay for food quality with experimental auctions: the case of yellow versus fortified maize meal in Kenya: H. De Groote et al. / Agricultural Economics xx (2010) 1-16 (2010, background): “The expected effects of market liberalization on agricultural productivity were limited, and maize yields did not increase (Kherallah et al., 2002).”
• Why has Africa become a net food importer? Explaining Africa agricultural and food trade deficits. (2011, background): “5 More analyses and discussions on agricultural reforms and institutions are found in Kherallah et al. (2002), Barrett and Mutambatsere (2008a, 2008b), and Kopperschmidt and Matutes (1997).”
• Alternative approaches for promoting fertilizer use in Africa (2006, unknown): “18 Reasons for reforms included the fiscal burden of subsidies, recognition of the limitations of central planning approaches, pressure from international organizations such as the World Bank and IMF, and changes in macroeconomic and trade policy, (e.g., import liberalization and marketdetermined ex”
• IS THERE A FUTURE FOR SMALL FARMS (2005, background): “Not only has the state been removed from providing many direct marketing and service functions to small farms leaving a vacuum that the private sector has yet to fill in many countries (Kherallah et al., 2002), but small farmers must now also compete in ever more integrated and consumer driven marke”
• False Promise or False Premise? The Experience of Food and Input Market Reform in Eastern and Southern Africa (2002, background): “See Kherallah et al. (2002) for short case studies on reform implementation for these commodities.”
• Prospects for integrated soil fertility management using organic and inorganic inputs: evidence from smallholder African agricultural systems (2003, background): “, crop collection, input distribution) than by product, apparently because it pays for traders to buy or sell a range of products (Barrett, 1997; Omamo and Mose, 2001; Kherallah et al., 2002).”
• Review: Taking stock of Africa’s second-generation agricultural input subsidy programs (2018, background): “…they only weakly contributed to agricultural productivity growth, food security, and poverty reduction goals, imposed unsustainable burdens on national treasuries, and hindered the development of private input distribution systems (Kherallah et al., 2002; Morris et al., 2007; World Bank, 2008).”