In situ dynamics of soil fungal communities under different genotypes of potato, including a genetically modified cultivar

By S. Hannula, W. Boer, J. A. Veen. 2010

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The rhizosphere microbiome: significance of plant beneficial, plant pathogenic, and human pathogenic microorganisms. (2013, background): “, 2007; Jamalizadeh et al., 2010). Most work on VOCs to date, however, is conducted in vitro on nutrient-rich media and may not be representative of the conditions that prevail in the rhizosphere. Effects of specific abiotic conditions on VOC production were shown by Weise et al. (2012), who reporte”
Root-colonizing and soil-borne communities of arbuscular mycorrhizal fungi in a temperate forest understorey1 (2014, background): “2012), equal to (Hannula et al. 2010; Mirás-Avalos et al. 2011; Wu et al. 2011; Torrecillas et al. 2012; Verbruggen et al. 2012b; Busby et al. 2013), or lower than that in roots (Pivato et al.”
Rhizosphere interactions: root exudates, microbes, and microbial communities1 (2014, background): “The soil fungal community is also affected by plant species and development stage (Hannula et al. 2010; Turner et al. 2013; Wang et al. 2009); however, more studies on the effect of specific root exudate compounds on the fungal community in the rhizosphere are needed.”