Structural, physiological and molecular aspects of heterogeneity in seeds: a review
By A. Matilla, M. Gallardo, M. I. Puga-Hermida. Seed Science Research, 2005
122 citations recorded by the source corpus.
Subfields: Physiology, Plant Science
View Paper: https://www.semanticscholar.org/paper/b79a506357c28e4b2ea3b68ad96d083628c9040e
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Plant Science
- Loïc Lepiniec
- G. Leubner‐Metzger
- Kerstin Müller
- K. Weitbrecht
- I. Debeaujon
- A. Ali
- C. Herrera
- Lucille Pourcel
Citations in the corpus
- Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, unknown): “Brassica rapa and Sisymbrium officinale), higher water uptake rates and lower dormancy were associated with altered hormone sensitivities in lighter coloured seeds (Matilla et al., 2005; Iglesias-Fernandez et al., 2007).”
- Seed Coat Development and Dormancy (2007, background): “The resulting physiological heterogeneity provides a very important ecological advantage, especially under extreme climates (Gutterman, 2000; Matilla et al., 2005).”
- The ecology of subindividual variability in plants: patterns, processes, and prospects (2017, background): “…of discontinuous variation involving morphologically or functionally distinct variants of reiterated homologous structures, typically leaves (heterophylly), fruits (heterocarpy), and seeds (heteromorphism) (see Wells and Pigliucci, 2000, Imbert, 2002, and Matilla et al., 2005, for reviews).”
- First off the mark: early seed germination. (2011, background): “While leakage can accelerate germination by lowering inhibitor concentrations within seeds (Matilla et al., 2005), it is also a sign of damage to membranes and cellular compartments caused by fast and/ or inhomogeneous rehydration (Powell and Matthews, 1978).”
- Metabolic Processes During Seed Germination (2017, background): “In addition, drying and rapid seed dehydration processes influence DNA integrity [125].”