Cascading effects of overfishing marine systems
By Marten Scheffer, S. Carpenter, B. D. Young. 2005
317 citations recorded by the source corpus.
Subfields: Ecology, Global and Planetary Change
View Paper: https://www.semanticscholar.org/paper/b6fa56030bdc360e5406bd1124b2a92e68df216f
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology
- Aaron J. Wirsing
- Michael R. Heithaus
- Boris Worm
- R. Watson
- Daniel P. Costa
- B. Block
- Villy Christensen
- K. Schaefer
In Global and Planetary Change
- Michael R. Heithaus
- Aaron J. Wirsing
- B. Block
- Boris Worm
- R. Watson
- Villy Christensen
- J. Fromentin
- T. Piersma
Citations in the corpus
- The ecological role of bivalve shellfish aquaculture in the estuarine environment: A review with application to oyster and clam culture in West Coast (USA) estuaries (2009, background): “…literature suggests that the likelihood of regime shifts to alternate states can increase when anthropogenic disturbance causes reduced “ecological” resilience (Gunderson, 2000; Folke et al., 2004; Scheffer et al., 2005; Groffman et al., 2006; Walker et al., 2006; Levin and Lubchenco, 2008).”
- Association of predators and prey at frontal features in the California Current: competition, facilitation, and co-occurrence (2009, unknown): “Per- 291 Mar Ecol Prog Ser 389: 271–294, 2009 haps this represents still another prey-depletion case by predators, with fish likely being the most important euphausiid predators in this region (cf. Scheffer et al. 2005, Miller & Brodeur 2007).”
- Ecological and evolutionary consequences of living in a defaunated world (2013, background): “web have been well studied in aquatic systems (Horn et al., 2011; Scheffer et al., 2005), but remains poorly investigated in terrestrial”
- Effects of climate‐driven primary production change on marine food webs: implications for fisheries and conservation (2010, background): “Changes in biomass of a species alter ecological interactions and have indirect effects throughout entire marine food webs (Scheffer et al., 2005).”
- Paradigm lost, or is top-down forcing no longer significant in the Antarctic marine ecosystem? (2007, background): “…acceptance for marine environments other than the SO as more and more researchers detail the loss of top-down trophic structuring owing to over-fishing of top- and middle-trophic level species (e.g. NSF 1998, Schindler et al. 2002, Soulé et al. 2005, Scheffer et al. 2005, Frank et al. 2005).”
- The Importance of Krill Predation in the Southern Ocean (2016, background): “Fish are clearly the most important predators in many other marine food-webs (Scheffer et al. 2005).”
- Dredging for edible cockles (Cerastoderma edule) on intertidal flats: short-term consequences of fisher patch-choice decisions for target and non-target benthic fauna (2007, background): “The clear outcome of this work is to support the application of a whole ecosystem approach to fisheries management (e.g. Kaiser et al., 2000; Murawski, 2000; Scheffer et al., 2005), with application of the wise use principle as advocated by European legislation.”
- Effects of biological, economic and management factors on tuna and billfish stock status (2017, background): “negatively affected food security, fishing-dependent communities, and marine ecosystems 72 globally (Scheffer et al. 2005).”
- Challenges for freshwater invertebrate conservation (2006, background): “Last, harvest of fish, other vertebrates, or plants may have strong cascading effects on freshwater invertebrates, as has been described for marine fisheries (Scheffer et al. 2005).”
- Tracking apex marine predator movements in a dynamic ocean (2011, background): “Large marine predators are important top consumers in marine ecosystems, and their depletion can have cascading effects on lower trophic levels in both coastal and open-ocean water”
- Predicting ecological consequences of marine top predator declines. (2008, background): “Declines in top predator abundance should release mesoconsumers from predation and indirectly increase the mortality rate of resource species [5, 19 ].”