Combined effects of food quality and temperature on somatic growth and reproduction of two freshwater cladocerans

By Hélène Masclaux, A. Bec, M. Kainz, C. Desvilettes, Lionel Jouve, G. Bourdier. 2009

94 citations recorded by the source corpus.

Subfields: Environmental Chemistry, Nature and Landscape Conservation, Oceanography

View Paper: https://www.semanticscholar.org/paper/b6ba4a989a683ccc5d0a75d0ba672a7fa0742cce

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Environmental Chemistry

1. S. Taipale
2. E. Peltomaa
3. Michael T. Brett

In Nature and Landscape Conservation

1. Michael T. Brett
2. E. Peltomaa
3. A. Galloway
4. U. Strandberg
5. S. Taipale

In Oceanography

1. A. Galloway
2. E. Peltomaa
3. S. Taipale
4. Michael T. Brett
5. U. Strandberg

Citations in the corpus

• Diet-specific biomarkers show that high-quality phytoplankton fuels herbivorous zooplankton in large boreal lakes (2014, methodology): “…both high- and low-quality diets, the clutch size of the cladoceransDaphnia manga and Simocephalus vetulus has been shown to be greater at lower (12 °C) than at high (20 °C) temperature (Masclaux et al., 2009), which is relevant to the water temperatures observed during our two sampling periods.”