Plasma 25-Hydroxyvitamin D Levels and Risk of Incident Hypertension

By J. Forman, Edward L. Giovannucci, M. Holmes, H.A. Bischoff-Ferrari, S. Tworoger, W. Willett, G. Curhan. HYPERTENSION, 2007

931 citations recorded by the source corpus.

Subfields: Health, Toxicology and Mutagenesis, Nutrition and Dietetics, Pathology and Forensic Medicine

View Paper: https://www.semanticscholar.org/paper/b149043cc754618081ce8682f9f5c5a27e1bef5b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Nutrition and Dietetics

1. Joseph Lau
2. AG Pittas
3. R. Nair
4. A. Maseeh

In Pathology and Forensic Medicine

1. A. Fahrleitner-Pammer
2. Joseph Lau
3. Winfried März
4. B. Boehm
5. AG Pittas
6. R. Nair
7. H. Dimai
8. U. Seelhorst

Citations in the corpus

• Systematic Review: Vitamin D and Cardiometabolic Outcomes (2010, background): “Meta-analyses of these 3 cohorts (24, 25) found a statistically significant association between 25(OH)D concentration and incident hypertension after 7 to 8 years (RR, 1.”
• Association of vitamin D deficiency with heart failure and sudden cardiac death in a large cross-sectional study of patients referred for coronary angiography. (2008, background): “The classic role of vitamin D for maintaining bone health was recently extended by reports linking vitamin D deficiency to various other diseases, including arterial hypertension and diabetes mellitus ( 5 , 6). It also turned out that the myo-”
• Vitamin D: The “sunshine” vitamin (2012, background): “[17] In another study, which followed men and women for 4 years, patients with low vitamin D concentrations (<15 ng/mL) were three times more likely to be diagnosed with hypertension than those with high concentrations (>30 ng/mL).[73]”