Tree species richness and density affect parasitoid diversity in cacao agroforestry
By Carlos Frankl Sperber, Kazuiyuki Nakayama, M. J. Valverde, F. Neves. 2004
131 citations recorded by the source corpus.
Subfields: Ecology, Evolution, Behavior and Systematics, Horticulture, Plant Science
View Paper: https://www.semanticscholar.org/paper/b0b19fa72d640f56816bee588ce1297768b8575a
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology, Evolution, Behavior and Systematics
- T. Tscharntke
- S. Philpott
- Y. Clough
- C. Scherber
- I. Perfecto
- M. Leponce
- Thomas Cherico Wanger
- D. Buchori
In Horticulture
In Plant Science
- S. Philpott
- C. Scherber
- Y. Clough
- T. Tscharntke
- I. Perfecto
- Thomas Cherico Wanger
- M. Kessler
- D. Hertel
Citations in the corpus
- Contribution of cocoa plantations to the conservation of native ants (Insecta: Hymenoptera: Formicidae) with a special emphasis on the Atlantic Forest fauna of southern Bahia, Brazil (2007, background): “…because of its economic importance for the region, and also because cocoa cultivation in traditional, shaded systems favors the conservation of a high proportion (but evidently not all) species of the Atlantic Forest landscape (Delabie et al. 1999; Sperber et al. 2004; Faria and Baumgarten 2007).”
- Multifunctional shade‐tree management in tropical agroforestry landscapes – a review (2011, background): “…birds (Lozada et al. 2007), pollinators enhancing crop yield (Olschewski et al. 2006; Priess et al. 2007), parasitoids increasing parasitism rates (Sperber et al. 2004; Tylianakis, Tscharntke & Klein 2006) and amphibians providing biocontrol services (e.g. control of the invasive ant Anoplolepis…”