How national cultural values affect pro‐environmental consumer behavior

By Katja Soyez. 2012

274 citations recorded by the source corpus.

Subfields: Management, Monitoring, Policy and Law, Marketing, Social Psychology

View Paper: https://www.semanticscholar.org/paper/ae2f889ef636b96390c3bbd0397f419bbeed726d

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In Management, Monitoring, Policy and Law

In Marketing

In Social Psychology

Citations in the corpus

Merging Theory of Planned Behavior and Value Identity Personal norm model to explain pro-environmental behaviors (2020, background): “Simlar findings obtained in Soyez’ (2012) study revealed that ecoentric value orientation is the strongest predictor of subjective orms related to organic food purchase in four countries: Ausralia, Canada, German and USA.”
Self-identity and internal environmental locus of control: Comparing their influences on green purchase intentions in high-context versus low-context cultures (2020, unknown): “…cultures exhibit stronger environmental concern and pro-environmental behaviour (e.g. Culiberg and Elgaaied‐Gambier, 2016; Trivedi et al., 2011), whereas others have reported that consumers from low-context cultures behave in a more pro-environmental way (e.g. Soyez, 2012; Stolz et al., 2013).”
Where do biospheric values come from? A connectedness to nature perspective (2017, background): “For example, holding biospheric values seems to be associated with a higher likelihood to report the consumption of organic food (Soyez, 2012) and the choice of environmentally friendly options (Haws et al.”
Addressing the cross-country applicability of the theory of planned behaviour (TPB): A structured review of multi-country TPB studies (2016, methodology): “Continued Authors (year) Analysis method(s) Crosscountry test Translation method used VarInvar level Effect size Key findings from article summarized Soyez (2012) SEM Yes Translation back- translation Full metric invariance (chi-sq diff) and partial scalar invariance.”
How psychological and contextual factors contribute to travelers’ propensity to choose green hotels? (2019, background): “Soyez (2012) also reported a significant positive impact of eco-centric orientation (biospheric orientation) on consumers’ attitude and subjective norms associated with organic food purchase intention.”
Evaluating the purchase behaviour of organic food by young consumers in an emerging market economy (2019, background): “Nonetheless, as pro-environmental behaviours appear to vary across different contexts of cultures and economies (Nguyen, Lobo, & Greenland, 2017b; Soyez, 2012), several studies”