Open-water integrated multi-trophic aquaculture: environmental biomitigation and economic diversification of fed aquaculture by extractive aquaculture

By T. Chopin, J. A. Cooper, G. Reid, S. Cross, Christine Moore. 2012

320 citations recorded by the source corpus.

Subfields: Aquatic Science, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/ae1666ede23273223cb4ab13a1404548464b14b2

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. M. Edwards
2. A. Buschmann
3. S. L. Holdt
4. P. Edwards
5. T. Chopin
6. G. Reid
7. A. Neori
8. S. Robinson

In Global and Planetary Change

1. A. Buschmann
2. S. L. Holdt
3. P. Edwards
4. T. Chopin
5. G. Reid
6. M. Edwards
7. A. Neori
8. S. Robinson

Citations in the corpus

• Weight ratios of the kelps, Alaria esculenta and Saccharina latissima, required to sequester dissolved inorganic nutrients and supply oxygen for Atlantic salmon, Salmo salar, in Integrated Multi-Trophic Aquaculture systems (2013, background): “Not all nutrient loading is detrimental and it is in part a function of the assimilative capacity of the receiving environment (Chopin et al., 2012).”
• The economics of Integrated Multi‐Trophic Aquaculture: where are we now and where do we need to go? (2020, background): “Another openwater IMTA system of kelps with salmon and mussels operated in the Bay of Fundy, Canada (Chopin et al. 2012).”
• Sustainable Intensification of Aquaculture through Nutrient Recycling and Circular Economies: More Fish, Less Waste, Blue Growth (2021, background): “…the sediments, and regenerate dissolved inorganic nitrogen (i.e. DIN), making it available for other extractive species (e.g. seaweed or microalgae; Chopin et al. 2001, 2012; Troell et al. 2003; Neori et al. 2004), while potentially yielding 5–15 kg m 2 per production cycle in IMTAs (Cubillo et…”
• Seaweed production: overview of the global state of exploitation, farming and emerging research activity (2017, background): “However, the analyses have not sufficiently evaluated the impacts, in monetary value, of externalities related to seaweed cultivation (Neori et al., 2007; Troell et al., 2009; Nobre et al., 2010; Chopin et al., 2012; Korzen et al., 2015; Cabral et al., 2016).”
• Aquaculture environment interactions: Past, present and likely future trends (2015, background): “Integrated multi-trophic aquaculture (IMTA) is a recent aquaculture approachthatintegratespellet-fed fi n fi shculturewithinorganicextrac-tive seaweeds and organic extractive mollusks and benthic detritivores such as sea cucumber (Folke and Kautsky, 1989, 1992; Reid et al., 2010; Chopin et al., 2012).”
• Cost-effective IMTA: a comparison of the production efficiencies of mussels and seaweed (2014, background): “Potentially, if decoupling of nitrogen source and sink can occur without detriment to the surrounding environment, incentive schemes could be developed, whereby fish farms could purchase nitrogen quotas and trade nitrogen credits in a water quality trading scheme similar to carbon dioxide emissions ”