Bovine spongiform encephalopathy in Japan: consumers’ food safety perceptions and willingness to pay for tested beef

By Jill J. McCluskey, Kristine M. Grimsrud, H. Ouchi, Thomas I. Wahl. 2005

126 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Economics and Econometrics, Plant Science

View Paper: https://www.semanticscholar.org/paper/ac0333449f3952ba2739d265ce806f5c47da585c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. Mark Bonn
2. Kyung-Hee Lee
3. Meehee Cho
4. Ali Abdallah Alalwan

Citations in the corpus

• Consumer motives for purchasing organic coffee (2015, background): “and Frewer, 2001), bovine spongiform encephalopathy (McCluskey et al., 2005), salmonella food poisoning (Miles and Frewer, 2001), pesticides (Miles and Frewer, 2001) and herbicide residues (Miles and Frewer, 2001).”