RESPONSES OF PROLINE, LIPID PEROXIDATION AND ANTIOXIDATIVE ENZYMES IN TWO VARIETIES OF PISUM SATIVUM L. UNDER SALT STRESS
139 citations recorded by the source corpus.
Subfields: Biochemistry, Plant Science
View Paper: https://www.semanticscholar.org/paper/a8fe9a7e3465e6bf45257bf49766a9463e04f1e6
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In Biochemistry
In Plant Science
- Parvaiz Ahmad
- C. A. Jaleel
- S. Talebi
- F. Amini
- Satyawati Sharma
- Ali Dousti Balout Bangan
- M. Askary
- A. Hashem
Citations in the corpus
- Effects of Salt Stress on Plant Growth, Nutrient Partitioning, Chlorophyll Content, Leaf Relative Water Content, Accumulation of Osmolytes and Antioxidant Compounds in Pepper (Capsicum annuum L.) Cultivars (2017, background): “Numerous studies have reported that NaCl treatment increased SOD activity (Ahmad et al. 2008; Gama et al., 2008; Maia et al., 2010; Chookhampaeng, 2011; Kahrizi et al., 2012).”
- Heavy metal toxicity: effect on plant growth, biochemical parameters and metal accumulation by Brassica juncea L. (2009, background): “Plants have been shown proline accumulation under environmental stress (Ahmad and Jhon, 2005; Ahmad et al., 2006; Ahmad et al., 2008).”
- Antioxidant defense system, lipid peroxidation, proline-metabolizing enzymes, and biochemical activities in two Morus alba genotypes subjected to NaCl stress (2010, background): “Salt tolerance is mainly deter mined by increased GR activity in salt tolerant culti vars [6].”
- Effects of iron nanoparticles on Mentha piperita L. under salinity stress (2017, methodology): “Determining the proline and MDA amounts has often been used as a tool to assess the degree of plant sensitivity to the oxidative damage (Ahmad et al., 2008).”