BAMBARA NUT: A REVIEW OF UTILISATION, MARKET POTENTIAL AND CROP IMPROVEMENT
By PO Ongom, S. Nkalubo, P. Gibson, Clare Mukankusi, P. Rubaihayo. 2012
185 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/a5e3504a3d07c5547691f0f6521fd60b272a2977
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Citations in the corpus
- Plant disease severity estimated visually: a century of research, best practices, and opportunities for improving methods and practices to maximize accuracy (2021, unknown): “DSIs remain quite widely used (Hunter and Roberts 1978; Koitabashi 2005; Nsabiyera et al. 2012; Gafni et al. 2015).”
- Water–food–energy nexus index: analysis of water–energy–food nexus of crop’s production system applying the indicators approach (2017, unknown): “…(2015); Mirasi et al. 2014; Peyman et al. (2013); Rafiee et al. (2010); Zarini et al. (2013); Bilalisl et al. (2013); Ibrahim and Ibrahim, (2012); Umar and Ibrahim (2012); Avval et al. (2011); Namdari et al. (2011); Soliman (2003); Canning et al. (2010); Yaldiz et al. (1993) The energy…”
- Hard-to-cook phenomenon in bambara groundnut (Vigna subterranea (L.) Verdc.) processing: Options to improve its role in providing food security (2017, background): “(Sorghum bicolor), and millet (Pennisetum glaucum) in agroecological regions that receive minimal annual rainfall.((5,7)) In Zimbabwe, five agroecological regions are distinguished,”
- A discussion on disease severity index values. Part I: warning on inherent errors and suggestions to maximise accuracy (2017, unknown): “…a given set of conditions, to determine the effectiveness of fungicides or to compare other treatments for disease control (Hunter & Roberts, 1978; Kobriger & Hagedorn, 1983; Kolkman & Kelly, 2002; Koitabashi, 2005; Kora et al., 2005; Ghose et al., 2010; Nsabiyera et al., 2012; Gafni et al., 2015).”