Health effects of quercetin: from antioxidant to nutraceutical.

By A. Boots, G. Haenen, A. Bast. European Journal of Pharmacology, 2008

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Antioxidant Activities of Quercetin and Its Complexes for Medicinal Application (2019, background): “The antioxidant effects of quercetin play a significant role in the prevention and treatment of such diseases [4].”
Phytochemicals: Extraction, Isolation, and Identification of Bioactive Compounds from Plant Extracts (2017, background): “Plants containing beneficial phytochemicals may supplement the needs of the human body by acting as natural antioxidants [4].”
The flavonoid quercetin in disease prevention and therapy: facts and fancies. (2012, background): “The half-lives of the molecule and its metabolites range between 11 and 28 h, which suggest the possibility of significantly increasing plasma concentrations upon continuous supplementation [13,15].”
A review on the dietary flavonoid kaempferol. (2011, background): “These data suggest that the biological activities of kaempferol could be observed after galangin ingestion, and that some of the effects induced by kaempferol in vivo might be mediated in part by quercetin, which is known to have a wide rage of biological activities [328, 329].”
Broad targeting of resistance to apoptosis in cancer (2015, background): “Protection against QQ may arise from GSH which, when present at the right concentration, quickly traps QQ [271].”