Factors Affecting Aflatoxin Contamination of Harvested Maize in the Three Agroecological Zones of Uganda
By A. Kaaya, W. Kyamuhangire, S. Kyamanywa. 2006
80 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science
View Paper: https://www.semanticscholar.org/paper/a00fd177f961275a1b2dfe67ea8622f47e1252be
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In Agronomy and Crop Science
Citations in the corpus
- Aflatoxin control and prevention strategies in key crops of Sub-Saharan Africa (2011, background): “Kaaya et al. (2006) observed that aflatoxin levels in Ugandan maize samples were higher in more humid areas compared to the drier areas and similar results were obtained in maize samples from Nigeria (Atehnkeng et al., 2008a).”