Carbohydrate and lipid metabolism in pregnancy: normal compared with gestational diabetes mellitus.
By N. Butte. American Journal of Clinical Nutrition, 2000
817 citations recorded by the source corpus.
Subfields: Obstetrics and Gynecology, Pediatrics, Perinatology and Child Health, Surgery
View Paper: https://www.semanticscholar.org/paper/9cce179fc6596b0f470ecb30894da6e20d21c72d
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In Pediatrics, Perinatology and Child Health
Citations in the corpus
- Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids (2003, background): “With progression of pregnancy, insulin sensitivity decreases between 50 and 70% (Butte, 2000), which in turn causes increased circulation of metabolic fuels, such amino acids, glucose and fatty acids (Kirwan et al., 2002; Nelson et al., 2010; Wada et al., 2010).”